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Mavroud
Tsar Assen selection |
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Origin:
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Assenovgrad Region |
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Sort:
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Mavroud |
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Vintage:
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Grapes are picked manually
in the second half of October. |
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Vinification:
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Specially selected at
the time of picking, the grapes are vinified in a
new type of rotor vinimatics, which enables maceration
of the grape mark and fermentation under technologic
control. |
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Alcoholic
content: : |
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13% |
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Acidity:
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5.2-5.4 g/l |
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Maturing:
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3 months in Barik type
oak butts |
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Colour
and flavour qualities:
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This wine has an intense
red colour, pleasant fruity aroma, combined with oak
nuances, good harmonious flavour and fullness. |
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Serving
temperature: |
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18 °C |
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Suitable
food: |
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meat, sausages, hard
cheese. |
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Packing:
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in cardboard
boxes of 6 or 12 bottles of 750 ml |
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